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Quail – Pastured Birds (carton)
9.99 per quail Sold Out VIEW DETAILS

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Contact us: Brisbane QLD
Contact us: Beechworth VIC

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Stunning Pekins, fresh to order - perfect size for

Stunning Pekins, fresh to order - perfect size for crispy skinned BBQ duck. Yes, we can include hearts and liver too. Doesn't it feel good to know you're eating beak to tailfeather, no waste? #valueyourproduce #eatthewholeanimal #handsourced #smallscalefarms

Well, that's a nice surprise! Thanks to whomever n

Well, that's a nice surprise! Thanks to whomever nominated my little ethical business, very kind :)

Sorry! Kangaroo mince and leg has such a long wait

Crisp rendered skin, tender meat - happy tummy fee

Crisp rendered skin, tender meat - happy tummy feels with freshly seared duck breasts. Available fresh or frozen - give me a hoy if you are interested!
#handsourced #pasturedducks #realfood

Congratulations, Kim and Bryan, once again showcas

Congratulations, Kim and Bryan, once again showcasing Australia's best chook. We're always banging on about how good these birds are, and there's a strong argument from foodies all over in agreement. If you'd like to try one for yourself, let us know - we can send almost anywhere in Australia. #grasslandpoultry #deliciousproduceawards #makeitdelicious #australiasbestchicken #handsourced

Round one of the Victor Liong #LeeHoFook degustati

Round one of the Victor Liong #LeeHoFook degustation: Black Fungi, aged black vinegar; Braised pig ear salad; Yunnan milk curd (OMG bury me with this please); Chazhou style raw kingfish. #beechworth #northeastvictoria

Can @kittensmithers become *any* more inspiring? S

Can @kittensmithers become *any* more inspiring? Such an inspiring talk, and thank you, Annie, for including proteins in your wrap of ensuring we protect genetic diversity through gastronomy. #sag22 #symposiumgastronomy2022 #preserversrebreeds #handsourced

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Certificate of Accreditation 124202000 under the Food Production (Safety) Act 2000