Open-sourced (wild shot) kangaroo: Boneless leg muscle. Kangaroo’s rich, meaty flavour is very similar to beef but slightly gamier. Kangaroo is the leanest of all red meat, extremely low in fat and high in protein, rich in iron and zinc, and vitamins B6 and B12. Iron helps your red blood cell health, zinc helps regenerate enzymes and processes food, B6 aids protein storage and B12 keeps our nervous system functioning.
Leg muscles are perfect for roasting, slicing into steaks, dicing, or eaten as is tartare style. Place your order, choose the weight you desire and pay your deposit. We will invoice you the balance depending on the weight you have chosen.
*Due to transport and handling from remote supply locations, this product attracts a $35.00 handling fee if you elect to PICK UP your order from the cold stores. This fee is waived if you choose DELIVERY. Contact us if you are unsure and we will assist in working out your costing.
Where a deposit is required, the balance of your account is subject to any final weights. Payment of all balances must be made prior to collection or delivery, and can be made via bank transfer or credit card (a 2.5% credit surcharge applies), and totals including delivery will be issued via invoice. Do we deliver to your area?Please ensure you have read all freight and delivery information for locations, rates, courier terms and information before placing and finalising your order.